Categories Articles Higher omega-3 levels may reduce risk of death from COVID-19 Post author By crystalg Post date January 27, 2021 Study Finds Tags COVID19, Death, from, Higher, Levels, Omega3, reduce, risk ← New Jersey registers first known death in the US from the UK COVID-19 variant → Cloris Leachman, Indomitable Oscar and Emmy-Winning Actress, Dies at 94